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29.5% Belgian White Chocolate


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Grand Marque White Chocolate has a rich, ultra-smooth mouthfeel. The flavor profile is creamy with pronounced natural vanilla and not too sweet. It is a very versatile white chocolate, suitable for any dessert or pastry application. Manufactured in a Belgian chocolate factory that is famous for its superb white couvertures. It has a perfect balance of cocoa butter, milk powder, sugar and natural vanilla.

Pack Size: 22 lb


  • Natural
  • Kosher
  • Smooth, rich taste
  • Versatile in use
Crystallization Curve (Tempering):
  • Melt: 45° C (113° F)
  • Drop: 27° C (80.6° F)
  • Work: 28-29° C (82.4-84.2° F) up to 31.5° C (88.7° F)
Stocking Locations:
  • Gurnee (IL):  STOCK     
  • South San Francisco (CA): STOCK
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