Mac & Cheese Melt
Mini elbow macaroni, in a rich, satiny blend of Gruyere, Montery Jack and cheddar cheese, and freshly chopped chives.
The warm, rich, and comfort flavors of macaroni and cheese, in a bite size shape; Kabobs’ Mac n’ Cheese Melts provides chefs with a unique serving solution for this classic side dish. Focusing on the classic key components of elbow macaroni and a velvety cheese blend with fresh chives, Kabobs’ Mac N’ Cheese Melts focus on color and particle definition. The Mac n’ Cheese Melt is versatile in preparation, baked or deep fried, and presentation, as a stand-alone hors d’oeuvre or a component item to a unique culinary masterpiece.
Weight: 0.80 oz/pc
Pack Size: 180 ct
- Baked or fried preparations, providing two unique flavor profiles
- Labor and Time Saving
- Classic comfort food taste
From frozen bake in a Pre-Heated 400 ºF Convection Oven for 6 - 8 minutes or until done, or deep fry at 400ºF for 3-5 minutes until done.
- Gurnee (IL): NOT AVAILABLE
- South San Francisco (CA): STOCK