Ready-to-fill Pastry for Banquets & Catering

Ready-to-fill puff pastry shell made with pure butter. Ideal for miniature appetizers as well as desserts. Brand: Jean Ducourtieux Dimensions: 1.25...

Authentic French choux pastry recipe in mini version. Pierce, fill and top with pastry fondant, chocolate or hot glaze. Consume filled eclairs with...

Fill with custard, whipped cream or Chantilly cream. Finish with powdered sugar, drizzled chocolate or fondant. Fill and decorate and store in a re...