Chocolate Products

Alkalized cocoa, red in color, 20-22% cocoa butter content, better fluidity and intense color. Gives character to pastries and is perfect for ice ...

Ultra fine cocoa powder made with West African cocoa beans. Reddish-brown in color resulting from the Dutch alkalization process. Intense chocolate...

DGF alkalized cocoa powder with an intense black color and a slightly bitter taste and aroma. Use to flavor ganache, in pastries and creams or as ...

Alkalized cocoa powder with intense red color. For covering truffles or a copper-colored powdering. Pack Size: 2.2 lb Applications: Mousses, creams...