Chocolate Croissant with AOP Butter - Unproofed

This buttery, flaky, and fluffy croissant is from Four à Idées’ Sensation line made with high quality AOP butter and filled with luscious chocolate, giving the pastry a rich and pronounced taste.

Proofing Temperature and Time: 75°F for 2.5-3 hours

Baking Temperature and Time: 365°F for 11-14 min

Weight: 2.82 oz/pc

Pack Size: 140 ct

Features: 

• Natural
• Lucious Flavor from AOP Butter
• Proof, Bake, and Serve
• Labor and Time Saving

• Gurnee (IL):  SPECIAL ORDER     
• South San Francisco (CA): SPECIAL ORDER

Everything Else You Need to Know About Four à Idées:

• Download the Four à Idées Flyer