Products

BRAND: DGFReady-to-use for pies, pastries, or plate decoration. Pack Size: 5.94 lbs Features: Natural Freeze-Stable Bake-Stable Stocking Location...

30% minimum of dried apple added. Pack Size: 9.10 lb Features: Bake-Stable Stocking Locations: Gurnee (IL):  STOCK      South San Francisco ...

The DGF Apricot Glaze contains 9.5% apricot puree and gives a wonderful brilliance to your fruit tarts. It maintains a good consistency, even afte...

Hand packed and arranged in a ring. Approx. 80-90 ct. Pack Size: 5.39 lb Features: Freeze-Stable Bake-Stable Stocking Locations: Gurnee (IL): ...

54% Candied chestnuts. DGF's Candied Chestnut Paste is a top ingredient in pastry, confectionery, and ice cream industries. This golden brown paste...

Candied Orange Peels that are perfect for decorating, confections, pastry, and baking. Pack Size: 2.2 lb Plastic Box Stocking Locations: Gurnee...

DGF's Caramel is developed with high-quality ingredients including fresh cream and real origin-certified butter from Isigny. This semi-liquid caram...

Made from high-quality French chocolate and sunflower lecithin. Great for filling European-style breakfast pastries (Viennoiserie) including croiss...

DGF alkalized cocoa powder with an intense black color and a slightly bitter taste and aroma. Use to flavor ganache, in pastries and creams or as ...

The DGF Décor Almond Paste 23 % (Marzipan) is specially designed for decoration, icing entremets, and modeling due to its soft and elastic texture....

Made from high-quality French chocolate and sunflower lecithin. Great for filling European-style breakfast pastries (Viennoiserie) including crois...

BRAND: DGF A gelling agent used in baking, confectionery and ice cream to stabilize the texture of your pastry cream and ice cream. Pack Size: 2.2 ...

Alkalized cocoa, red in color, 20-22% cocoa butter content, better fluidity and intense color. Gives character to pastries and is perfect for ice ...

Pure, crystallized sucrose in large, transparent crystals. Used for decorating baked goods and confectionery products. Pack Size: 11 lb bag Feature...

A rich, caramelized, roasted halzelnut flavor with a hint of natural sea salt and vanilla. DGF's Hazelnut Grand Confiseur has become a favorite for...

Hot Process French Pastry Cream.A stabilizing base for the creation of rich, smooth pastry cream from DGF Service. Just add sugar, milk and eggs to...

Cold Process French Pastry Cream Mix. DGF Yellow presents an authentic French pastry cream mix with a rich, smooth flavor. Easy to prepare, one-ste...

DGF Service Isomalt is a sweetener. Use primarily in confectionery. It does not color and will not caramelize. It is less sweet than sucrose and mo...

Pectin is used as a thickener for fruit paste confections (Pâte de Fruit) and to jellify pastes and sauces with high sugar content. Pack Size: 2.2 ...

100% USA pistachio meat. All-natural Pure Pistachio Paste is an indispensable ingredient for your ice cream preparations, desserts, and chocolate s...

Fine crushed biscuits for confections, chocolates, pralines and cookies. Economical, easily incorporates into preparations, creates beautiful visu...

This sorbet stabilizer minimizes the formation of ice crystals, providing a creamy mouth-feel and excellent flavor release. Pack Size: 4.4 lb Recip...

Superior Almond Paste White 50% (marzipan) is ideal for baking and confectionery. Its bold almond flavor will amaze even the most demanding lovers ...

Trimoline is an invert sugar syrup which does not crystallize. It preserves the softness of your pastries, maintains aromas and improves the dough ...

Juicy, sweet, whole baby pears in syrup. Drained wt. 0.46 lbs/unit. Pieces: Approx. 6-7 pcs/can Pack Size: 1 lb can Features: Bake-Stable Freeze-S...

Hand packed and arranged in a ring. Approx. 20-25 pcs/can Drained wt. 3.13 lbs/unit Pack Size: 6.56 lb Features: Natural Bake-Stable Stocking Loc...