Gelatin Leaves- Silver
A gelling agent used in baking, confectionery and ice cream to stabilize the texture of your pastry cream and ice cream.
Pack Size: 2.2 lb
Plate: Light color
Weight: 2.50 gStocking Locations:
- Gurnee (IL): STOCK
- South San Francisco (CA): SPECIAL ORDER
About DGF: Located in France, DGF (Distribution Gastronomie Formation) provides high-quality ingredients and convenience products for culinary professionals in the pastry and confectionery industries. Their line of products includes nuts and praline pastes, chocolate products, specialty sugars, pastry cream, fruits in syrup, glaze, and more.