Skip to content
Fault Line Cake: Structure Technique

Fault Line Cake: Structure Technique

Structure Technique : Cake Decorating

Make a statement at parties and events with easy Structure Fault Line Cake Technique! The use of different structure combs in the fault line creates a wide variety of looks, while the color selection sets new accents. Give it a try and let us know what you think!

Structure Technique

Divider

1. Coat the area of the later fault line all around with cream. Use a texture comb to draw the desired pattern into the cream.

Structure Technique, Step 1

2.) Coat the cake thickly with cream, avoiding the fault line.

Structure Technique: Step 2

3.) Smooth out the cream with a spatula or palette. If desired, decorate the edges of the fault line with golden food coloring.

Structure Technique: Step 3

Achieve stunning results with minimal effort by following this Structure cake decorating technique! Perfect for birthday parties and so much more.

Tried out this technique, or have some cake decorating skills you'd like to share? We want to see your sweet style! Tag us on social @ifiGourmet with #GourmetSweets for a chance to get featured across our social channels. Happy baking!

Previous article Fault Line Cake- Flower Technique
Next article Fault Line Cake: Sprinkle Technique

Leave a comment

Comments must be approved before appearing

* Required fields