Fault Line Cake- Flower Technique
Make a statement at parties and events with this super easy Flower Fault Line Cake Technique! Here, we garnish the fault line with decorative buttercream flowers. Use a variety of tips and cream colors to create a variety of looks! Give it a try and let us know what you think!
1. Coat the area of the later fault line all around with cream.
2.) Coat the cake thickly with cream, avoiding the fault line. Smooth out the cream.
3.) Pipe buttercream flowers in the fault line. If desired, decorate the edges of the fault line with golden food coloring.
Achieve stunning results with minimal effort by following this Flower Fault Line cake decorating technique! Perfect for birthday parties and so much more.
Tried out this technique, or have some cake decorating skills you'd like to share? We want to see your sweet style! Tag us on social @ifiGourmet with #GourmetSweets for a chance to get featured across our social channels. Happy baking!